First United Methodist Church
Sunday, October 25, 2020
Vernon, Texas
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Mission: 

We start with a nourishing meal served with dignity and foster community unity and a path to hope for those facing hunger in their daily lives through our Mission Kitchen, celebrations and experiences – transforming weekly interactions into personal connections and a sense of belonging. We Believe: -‚Äč Only after one’s body and soul is nourished, can they begin to look to the future for change and a path forward - One hungry person is too many; no one is turned away -All guests should be treated with dignity and respect - Sharing a meal is the cornerstone of community and hope - People hunger for food AND belonging - Fellowship and food are fundamental to life and community - A caring community with no judgment, creates the condition for change.

  
Menu:
Oct 7th - Beef Stroganoff, noodles, salad and dessert
Oct 14th – Fajitas and all the fixings,  Beans, Spanish rice and dessert
Oct 21st – Pork Green Chili Stew, cornbread and dessert 

Oct 28th  – Finger food (Frito Pie), and dessert